Our acclaimed restaurant is famous for its exquisite food and abundant use of the finest local and seasonal produce on its menu.
The Wye Valley and Builth Wells area are celebrated for their farming, agriculture and game, and their quality produce are the stars of our menu.
Supporting our local producers doesn’t just mean our restaurant offers deliciously fresh and seasonally inspired dishes, we’re also cutting down our food miles and promoting sustainability, whilst helping to raise the profile of our prize-winning Welsh heritage breeds and traditional artisan produce.
Our menu constantly evolves and changes throughout the year, so come back regularly to savour new and exciting delights.
Call us directly to make a reservation or to find out what’s on the menu.
Note: Please contact us before your visit if you have any special dietary requirements so we can do our best to accommodate them.
Allergy Advice: Please note that we do our best to ensure that requested special dietary requirements are catered for, however, we cannot guarantee our foods are allergen free.